Lobster Avocado Cocktail

1
Pat Duran

By
@kitchenChatter

Great recipe by Bobby Flay for the Food Network Magazine. This is very special and will be great for celebrating the New Year if at home!

Rating:

★★★★★ 1 vote

Comments:
Serves:
6 servings
Prep:
15 Min

Ingredients

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1/2 c
fresh lime juice
2 tsp
honey
2 Tbsp
horseradish, drained
1 Tbsp
worcestershire sauce
1 tsp
hot sauce
1 Tbsp
chopped fresh tarragon
kosher salt and pepper
2 c
coarsely chopped lobster meat
1 large
ripe, pitted , scooped and diced avocado
1/4 c
chopped watercress leaves

How to Make Lobster Avocado Cocktail

Step-by-Step

  • 1Whisk the first 6 ingredients together with the salt and pepper to taste in a bowl.
  • 2Gently fold in the lobster, avocado and watercress. Serve layered in shot glasses, if desired.

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About Lobster Avocado Cocktail





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