Lobster Avocado Cocktail

1
Pat Duran

By
@kitchenChatter

Great recipe by Bobby Flay for the Food Network Magazine. This is very special and will be great for celebrating the New Year if at home!

Rating:

★★★★★ 1 vote

Comments:
Serves:
6 servings
Prep:
15 Min

Ingredients

  • 1/2 c
    fresh lime juice
  • 2 tsp
    honey
  • 2 Tbsp
    horseradish, drained
  • 1 Tbsp
    worcestershire sauce
  • 1 tsp
    hot sauce
  • 1 Tbsp
    chopped fresh tarragon
  • ·
    kosher salt and pepper
  • 2 c
    coarsely chopped lobster meat
  • 1 large
    ripe, pitted , scooped and diced avocado
  • 1/4 c
    chopped watercress leaves

How to Make Lobster Avocado Cocktail

Step-by-Step

  1. Whisk the first 6 ingredients together with the salt and pepper to taste in a bowl.
  2. Gently fold in the lobster, avocado and watercress. Serve layered in shot glasses, if desired.

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About Lobster Avocado Cocktail




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