Hot Crabmeat Dip

Hot Crabmeat Dip Recipe

No Photo

Have you made this?

 Share your own photo!

Karen Stewart

By
@newmom42

This was another appetizer that I used for catering parties and was a winner as there never were leftovers.

Rating:

★★★★★ 1 vote

Cook:
15 Min

Ingredients

Add to Grocery List

  • 8 oz
    cream cheese, softened
  • 1 tsp
    dijon mustard
  • 2 Tbsp
    dry white cooking wine
  • 3 Tbsp
    mayonnaise
  • 1/4 tsp
    salt
  • 1
    7 3/4 oz can of crab meat, drained and flaked

How to Make Hot Crabmeat Dip

Step-by-Step

  1. Combine cream cheese, mayonnaise, mustard and salt in the top of a double boiler over simmering water. Stir until smooth and well blended.
  2. Add wine gradually, then add crab meat. Check seasonings and adjust as needed.
  3. Transfer to chafing dish (or sometimes I've used a fondue pot) and serve hot with melba rounds or toast triangles for dipping. Yield: about 2 cups

Printable Recipe Card

About Hot Crabmeat Dip

Course/Dish: Seafood Appetizers
Other Tags: Quick & Easy, Healthy




Leave a Comment

25 Blue Ribbon Shrimp Recipes

25 Blue Ribbon Shrimp Recipes

Kitchen Crew @JustaPinch

There's nothing fishy here! We've found 25 stellar Blue Ribbon shrimp recipes full of flavor and perfect for summer.

12 Slurp-worthy Oyster Recipes

12 Slurp-Worthy Oyster Recipes

Kitchen Crew @JustaPinch

Calling all oyster-lovers! If you’re a fan of slurping down some yummy oysters, why not try making some at home? Plus, some more creative ways to enjoy. Check out these...

Easy Shrimp Recipes With Huge Flavors

Easy Shrimp Recipes with Huge Flavors

Kitchen Crew

Shrimp is a very versatile seafood. Serve with cocktail sauce and they are an easy appetizer. Cook in a pan and serve with a salad; healthy lunch idea. Saute in...