english muffin crab cakes

★★★★★ 1
edible1 avatar
By donna bahl
from St. Peters, MO

Great yummy party food that can be made ahead of time and frozen till ready to bake

★★★★★ 1
serves 10 tp 15 people
prep time 15 Min
cook time 15 Min

Ingredients For english muffin crab cakes

  • 1/2 lb can
    crab meat
  • 1 jar
    kraft old english cheese spread
  • 1 stick
    butter, melted
  • 1/2 c
    mayonnaise
  • 1 pinch
    garlic
  • 1 pkg
    english muffins

How To Make english muffin crab cakes

  • 1
    Mix all ingredients until smooth. Split muffins in half and spread mixture on top of each muffin half. Bake in 350 oven for about 15 minutes until brown on top. Cut each muffin into 4 pieces or smaller an serve hot. May be made ahead of time and frozen till needed. delicious

Categories & Tags for English Muffin Crab Cakes:

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