Devilled Eggs with Crab
By
Shadow Heart
@nativecook
1
Ingredients
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6 largehard boiled eggs
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4 ozlump crab meat
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1/2 stickcelery
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2 Tbspmascarpone cheese
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1 Tbspmayonnaise
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1 Tbspsour cream
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1 Tbspdijon mustard
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1 Tbspfresh lemon juice
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3 Tbspchopped fresh chives
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smalladd salt and pepper t taste
How to Make Devilled Eggs with Crab
- Season, to taste, with salt and pepper. Spoon the crab mixture into the egg halves. Place the filled eggs on a platter and serve.