Crab-Artichoke Dip

Crab-artichoke Dip Recipe

No Photo

Have you made this?

 Share your own photo!

Vickie Raven


Divine, divine, divine...simple, easy, savory, gobble up, gone.... xoxo V


★★★★★ 1 vote

15 Min
15 Min


  • 1 can(s)
    8oz crab meat drained & flaked
  • 1 jar(s)
    16 oz artichoke hearts draed & dicedin
  • 1 can(s)
    waterchestnuts diced
  • 8 oz
    cream cheese
  • 1/2 c
    parmesan cheese
  • 1/2 c
  • 1-2 dash(es)
    hot sauce ( to your liking for heat)

How to Make Crab-Artichoke Dip


  1. Mix all ingredients together and place in sprayed baking dish. Bake at 350 degrees until it bubbles and slightly brown on top...approx. 15 mins
  2. Serve warm with assorted crackers and fresh red & yellow sliced peppers, asparagus, celery to add lots of color....arrange on tray and Splash at your family or company...ENJOY!!!

Printable Recipe Card

About Crab-Artichoke Dip

Course/Dish: Seafood Appetizers
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy
Hashtags: #crab, #Artichoke

Show 1 Comment & Review

25 Blue Ribbon Shrimp Recipes

25 Blue Ribbon Shrimp Recipes

Kitchen Crew @JustaPinch

There's nothing fishy here! We've found 25 stellar Blue Ribbon shrimp recipes full of flavor and perfect for summer.

What To Grill For Dinner Tonight Recipe

What to Grill For Dinner Tonight

Kitchen Crew

Even though the weather is the warmest of the year, I still plan to put my grill to good use. It's a seriously simple way to prepare meals and I...

12 Slurp-worthy Oyster Recipes

12 Slurp-Worthy Oyster Recipes

Kitchen Crew @JustaPinch

Calling all oyster-lovers! If you’re a fan of slurping down some yummy oysters, why not try making some at home? Plus, some more creative ways to enjoy. Check out these...