cheesy crab ball

Name: Cheesy Crab Ball
Prep time: 10 min
Yield: 4
Cuisine: American
Ingredients: 8 ounce(s) cream cheese; 1 can(s) crabmeat,; 3 tablespoon(s) worcestershire sauce; 1 bottle(s) cocktail sauce; 1 package(s) ritz crackers

(2 RATINGS)

96 Pinches

Lou Kostura

Cleveland, OH

Updated on Jan 8, 2013

This is simple fast and always the hit of the appetizers at any party. I usually double the recipe when I make this and have played with making different shapes on plate, i.e. stars, trees, squares, diamonds, clubs, hearts, spades, for card party, have fun with it.

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prep time 10 Min

cook time

method No-Cook or Other

yield 4-6 serving(s)

Ingredients

8 ounces cream cheese
1 can crabmeat,
3 tablespoons worcestershire sauce
1 bottle cocktail sauce
1 package ritz crackers

How To Make cheesy crab ball

Step 1

Let cream cheese come to room temperature

Step 2

mix together cream cheese, crab, and worcestershire sauce
Step 3

place on plate and form into a ball, or shape of your choice
Step 4

cover with bottle of cocktail sauce
Step 5

serve with ritz crackers
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