bob w's crab meat rolls

Name: Bob W's Crab Meat Rolls
Prep time: 15 min
Yield: 6
Cuisine: American
Ingredients: 8 - finger rolls; 1 1/2 cup(s) crabmeat, fresh; 1 1/2 cup(s) celery diced.; 1 clove(s) garlic, minced; 2 - hard boiled eggs, chopped; - a dash of salt and pepper; - a dash or 2 of hot sauce.; 3 tablespoon(s) lemon juice; 1/2 cup(s) salad dressing,i used ranch.; 1 small onion, diced

(1 RATING)

53 Pinches

Bob Wakeman

Dupo, IL

Updated on Sep 10, 2013

Very fast and simple Appetizer.

Rate

No Image

prep time 15 Min

cook time

method No-Cook or Other

yield 6-8 serving(s)

Ingredients

8 - finger rolls
1 1/2 cups crabmeat, fresh
1 1/2 cups celery diced.
1 clove garlic, minced
2 - hard boiled eggs, chopped
- a dash of salt and pepper
- a dash or 2 of hot sauce.
3 tablespoons lemon juice
1/2 cup salad dressing,i used ranch.
1 small onion, diced

How To Make bob w's crab meat rolls

Step 1

Make a lengthwise cut in each finger roll and spread a part. Remove soft part of rolls.

Step 2

In a large mixing bowl mix crab meat, garlic, eggs, celery, hot sauce, salt and pepper, onion, and salad dressing. Mix together very well.
Step 3

Fill the centers of each finger roll and serve on lettuce leaves.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes