addictive shrimp & celery appetizer
(1 RATING)
When I lived in San Jose, CA, I used to go to a great local fish and chips place. While waiting for my order, I usually treated myself to their only 'appetizer', a little foam container stuffed with chopped shrimp and celery, bound together with mayonnaise. So simple, but surprisingly addictive! I don't get back to San Jose very often now, so I decided to come up with my own version. Maybe it is just me, but I actually crave this sometimes!
No Image
prep time
5 Min
cook time
method
No-Cook or Other
yield
4 serving(s)
Ingredients
- 4 - 6 - stalks celery
- 1 cup diced shrimp (i use the cans of 'salad' shrimp)
- 1/2 teaspoon celery seed
- 1/2 teaspoon salt
- 2 teaspoons minced shallots, or green onions
- 1/2 cup mayonnaise
How To Make addictive shrimp & celery appetizer
-
Step 1Peel celery to get rid of stringy material. Chop finely. If shrimp is from a can, rinse well before using. Chop shrimp roughly.
-
Step 2Mix mayonnaise with all other ingredients. Adjust seasoning as needed. Chill. Enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Healthy
Category:
Seafood Appetizers
Category:
Vegetable Appetizers
Keyword:
#easy
Keyword:
#shrimp
Keyword:
#celery
Keyword:
#starter
Ingredient:
Seafood
Method:
No-Cook or Other
Culture:
American
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