tuna eggs
By
laura greene
@pantrypal
1
My friends ask me to make the eggs because they have more taste and it is a great way to eat fish!
Ingredients
- 12 large
- hard boiled eggs
- 2 Tbsp
- ranch dressing
- 1 can(s)
- tunafish drained
- 2 small
- small dill pickles
- 1 tsp
- salt and pepper
How to Make tuna eggs
- 1boil 12 eggs peel then cut in half
- 2take out yellow yolk put in a bowl add tuna,salad dressing,pickles dieced tiny,salt and peper, mix well.
- 3rinse the eggs off let dry and fill each egg with mixture.serve hot or cold.Put a small piece of parley in each one
About tuna eggs
Course/Dish: Snacks, Poultry Appetizers
