Extra Special Stuffed Eggs

Extra Special Stuffed Eggs Recipe

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Kay Skipper


What can I say? I'm an egg lover who wants the very best egg recipes! I hope you like this dish as much as I do.

If you have a yummy stuffed egg recipe, share it with me too. :)


★★★★★ 1 vote

25 Min
5 Min


  • 12
    eggs, hard boiled, peeled and halved lengthwise
  • 1
    (3 ounce) can deviled ham
  • 1/2 tsp
    celery salt
  • 2 Tbsp
    chopped sweet pickles (it's always easier to add more than less so try 1 tablespoon and add more. i like 2 tbsp.)
  • ·
    mayonnaise to taste (approx. 3 to 4 flat tbsp. worth is what i prefer. you may try it will a little less and keep increasing to your taste.)
  • 1/2 tsp
    white vinegar
  • ·
    paprika (optional)
  • ·
    pepper to taste (i use approximately 1/8th worth)

How to Make Extra Special Stuffed Eggs


  1. Boil eggs for approximately several to 5 minutes. Allow eggs to rest in hot water approximately 15 more minutes. Drain off hot water; Apply cold water and when eggs are cool enough, peel and halve eggs. Remove egg yolks to bowl and add remaining ingredients to yolks. Mix well and fill egg white halves with yolk mixture. Sprinkle the tops of the stuffed eggs with Paprika for added color.
  2. A Helpful tip on making successful tasty Stuffed Eggs---

    Simply cook 14 eggs instead of 12. Follow your recipe ingredients for making 12 stuffed eggs. This way, you may add more of an ingredient than what is called for once the eggs are made and you have sampled a half.

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