Aji Salsa

Name: Aji Salsa
Prep time: 1 h 15 min
Cook time: 15 min
Total time: 1 h 30 min
Yield: 4
Cuisine: Latin American
Ingredients: clove ajo; bunch parsely; large limes, juiced; large tomate; large jalapeno peppers; large cevollas; bunch cevollas verde; AJI SALSA COLUMBIANO; tsp vegetable oil; pinch sal

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By Joshua Gillian
@Joshua_Gillian

Everyone loves aji salsa!

Rating:

☆☆☆☆☆ 0 votes0

Serves:

Prep:

1 Hr 15 Min

Cook:

15 Min

Method:

Stove Top

Ingredients

clove

ajo
bunch

parsely
large

limes, juiced
large

tomate
large

jalapeno peppers
large

cevollas
bunch

cevollas verde
AJI SALSA COLUMBIANO
tsp

vegetable oil
pinch

sal
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How to Make Aji Salsa

Step-by-Step

put the tomatoes in the blender and blend
chop onion also put in blender
chop parsley and put in blender
put the onion that are green in blender chop them up first
put minced garlic in blender
take stem off of jalapenos and boil after they are soft cut up and put in blender
put the vegetable oil in blender
Blend

Printable Recipe Card

About Aji Salsa

Course/Dish: Other Appetizers Poultry Appetizers Burgers

Main Ingredient: Vegetable

Regional Style: Latin American

Dietary Needs: Soy Free

Other Tag: Quick & Easy

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