No Image
prep time
15 Min
cook time
method
No-Cook or Other
yield
Makes 4 servings
Ingredients
- 1/2 pound fresh mushrooms, very thinly sliced
- 4 - ribs celery, thinly sliced
- 2 tablespoons lelom juice
- 3 tablespoons triple sec
- - funely chopped parsley
How To Make valencia mushrooms
-
Step 1Combine ingredients and chill for several hours. Serve on bibb lettuce. Garnish with lemon slices. Makes 4 servings.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Appetizers
Tag:
#Quick & Easy
Diet:
Vegetarian
Diet:
Dairy Free
Diet:
Wheat Free
Diet:
Soy Free
Ingredient:
Vegetable
Method:
No-Cook or Other
Culture:
American
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