sweet fritos
I play Hand and Foot cards at the Shrine Temple once a month and we all take turns providing refreshments. These delightful gems were served yesterday and were absolutely delish! Several participants requested the recipe. Great treat for the upcoming holidays!
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prep time
10 Min
cook time
10 Min
method
Stove Top
yield
8 serving(s)
Ingredients
- 1 cup sugar
- 1 cup light corn syrup
- 1 cup peanut butter
- 1 1/2 bags frito chips
- 1 teaspoon vanilla
How To Make sweet fritos
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Step 1In sauce pan over low to medium heat, stir corn syrup and sugar together until sugar is dissolved. Do not boil. and corn syrup until sugar is dissolved. Do not boil.
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Step 2Add Peanut Butter and mix well. Add vanilla.
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Step 3Pour mixture over Frito chips and drop onto waxed paper. Allow a few hours to setup.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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