southern style deviled eggs

Name: SOUTHERN STYLE DEVILED EGGS
Prep time: 5 min
Cook time: 15 min
Yield: 12
Ingredients: 12 large hard boiled eggs; 1 tablespoon(s) mustard; 1 tablespoon(s) mayonnaise; 1 tablespoon(s) relish; 1 - sprinkle of paprika; 1 - dash of salt or pepper in the mixture

(1 RATING)

68 Pinches

ravishing rubbies

michigan, WY

Updated on Nov 16, 2012

QUICK EASY AND DELICIOUS.QUICK FOR PARTIES OR FAMILY GATHERINGS.YOU CAN NOT GO WRONG WITH THESE DEVILED EGGS.

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prep time 5 Min

cook time 15 Min

method ---

yield 12 serving(s)

Ingredients

12 large hard boiled eggs
1 tablespoon mustard
1 tablespoon mayonnaise
1 tablespoon relish
1 - sprinkle of paprika
1 - dash of salt or pepper in the mixture

How To Make southern style deviled eggs

Step 1

SLICE EGGS IN HALF AND PUT YOLK IN A SEPARATE BOWL.ADD ABOUT A TABLESPOON OF EACH MAYONNAISE,MUSTARD AND RELISH.SEASON WITH SALT AND PEPPER.MASH UNTIL ALMOST SMOOTH.ADD MORE OF ANY OF THE ABOVE INGREDIENTS,SINCE ITS TO BE MADE HOW YOU LIKE IT.ADD FILLING IN EACH EGG.SPRINKLE WITH PAPRIKA AND ENJOY!!

Step 2

NOTE:YOU MAY WANT TO HAVE 1-2 EXTRA HARD-BOILED EGGS HANDY IF YOU LIKE YOUR EGGS EXTRA STUFFED.
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