Hot Appetizer Casserole
By
Debra Schweikert
@Schweik
1
I am always on the hunt for new dishes to serve when entertaining. This one I found a long time ago (1980's) --and I am still serving it nearly thirty year's later!
Rating:
★★★★★ 1 vote5
Prep:
15 Min
Cook:
30 Min
Ingredients
-
1package cream cheese (8 oz)
-
2 Tbspcream or half and half
-
1/2 csour cream
-
2 1/2 ozdried beef
-
2 Tbspgrated onion
-
1 Tbsphorseradish
-
Dashgarlic powder
-
1 Tbspworcestershire sauce
-
1/2 cpecans, chopped
How to Make Hot Appetizer Casserole
- Preheat oven to 350 degrees.
- Mix the first three ingredients together until well blended.
- Add the remaining ingredients (except the pecans) and mix well and place in a small, shallow baking dish.
- Sprinkle the pecans over the top.
- Bake at 350 degrees for 30 minutes, uncovered.
- Serve with crackers; refrigerate leftovers.
About Hot Appetizer Casserole
Course/Dish: Other Appetizers