Hot Appetizer Casserole

Name: Hot Appetizer Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 1 package cream cheese (8 oz); 2 Tbsp cream or half and half; 1/2 c sour cream; 2 1/2 oz dried beef; 2 Tbsp grated onion; 1 Tbsp horseradish; Dash garlic powder; 1 Tbsp worcestershire sauce; 1/2 c pecans, chopped

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By Debra Schweikert
@Schweik

I am always on the hunt for new dishes to serve when entertaining. This one I found a long time ago (1980's) --and I am still serving it nearly thirty year's later!

Rating:

★★★★★ 1 vote5

Prep:

15 Min

Cook:

30 Min

Ingredients

1

package cream cheese (8 oz)
2 Tbsp

cream or half and half
1/2 c

sour cream
2 1/2 oz

dried beef
2 Tbsp

grated onion
1 Tbsp

horseradish
Dash

garlic powder
1 Tbsp

worcestershire sauce
1/2 c

pecans, chopped
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How to Make Hot Appetizer Casserole

Step-by-Step

Preheat oven to 350 degrees.
Mix the first three ingredients together until well blended.
Add the remaining ingredients (except the pecans) and mix well and place in a small, shallow baking dish.
Sprinkle the pecans over the top.
Bake at 350 degrees for 30 minutes, uncovered.
Serve with crackers; refrigerate leftovers.