Fire Crackers Recipe

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Fire Crackers

Cindy Seago


These Crackers , are a spicy treat we keep around all the time. They are great as a snack , or with soups and chili. Our family loves them with just about anything. We especially like them around the holidays on the appetizer buffet.

★★★★★ 1 vote
30 Min


1 box
plain saltine crackers, or you can use the little round oster crackers
2 pkg
hidden valley ranch dressing mix
2 c
canola oil
1/3 c
crushed red pepper flake
2/3 c
shredded parmesan cheese
2/3 c
grated parmesan cheese


1Remove Crackers from sleeves, Place them in a tupperware container that has a lid that seals tightly.
2Mix all ingredents together in a bowl and pour over crackers in the tupperware container. Toss them to coat evenly. Place lid on container and turn upside down every 30 minutes until the oil and spices are absorbed into the crackers. This process may take a while depending. When all oil is absorbed they are ready to enjoy.
3No cooking , no oven, just toss together and enjoy!!

About this Recipe

Course/Dish: Other Appetizers
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy