fire crackers
(1 RATING)
These Crackers , are a spicy treat we keep around all the time. They are great as a snack , or with soups and chili. Our family loves them with just about anything. We especially like them around the holidays on the appetizer buffet.
No Image
prep time
30 Min
cook time
method
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yield
Ingredients
- 1 box plain saltine crackers, or you can use the little round oster crackers
- 2 packages hidden valley ranch dressing mix
- 2 cups canola oil
- 1/3 cup crushed red pepper flake
- 2/3 cup shredded parmesan cheese
- 2/3 cup grated parmesan cheese
How To Make fire crackers
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Step 1Remove Crackers from sleeves, Place them in a tupperware container that has a lid that seals tightly.
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Step 2Mix all ingredents together in a bowl and pour over crackers in the tupperware container. Toss them to coat evenly. Place lid on container and turn upside down every 30 minutes until the oil and spices are absorbed into the crackers. This process may take a while depending. When all oil is absorbed they are ready to enjoy.
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Step 3No cooking , no oven, just toss together and enjoy!!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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