elaine's stuffed eggs

Name: Elaine's Stuffed Eggs
Prep time: 15 min
Cook time: 15 min
Yield: 10
Cuisine: American
Ingredients: 1 - dozen large eggs; 1 - jar of blue plate sandwich spread; 1 tablespoon(s) horseradish; - salt and pepper

(1 RATING)

43 Pinches

Stacey Lawson

New Orleans, LA

Updated on Jan 18, 2013

This is my mom's recipe for stuffed eggs and it was always a hit. I had one teacher in middle school who would always ask me to bring these to parties because she loved them so much. They are so simple to make.

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prep time 15 Min

cook time 15 Min

method Refrigerate/Freeze

yield 10 serving(s)

Ingredients

1 - dozen large eggs
1 - jar of blue plate sandwich spread
1 tablespoon horseradish
- salt and pepper

How To Make elaine's stuffed eggs

Step 1

Hard boil eggs. Remove from shell, cut in half, remove yolk and place in a bowl.

Step 2

Mash yolks with fork. Add sandwich spread until the mixture becomes wet like a paste. Add horseradish for a little kick.
Step 3

Spoon mixture in to egg white halves.
Step 4

You can top with a slice of green olive if you like.
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