deviled eggs 101 simplified

How To Make deviled eggs 101 simplified

• 1

  Hard cook eggs by simmering in water for 10 minutes.
• 2

  Put in running cold water to cool enough to handle.
• 3

  Peel the eggs, slice in half lengthwise.
• 4

  Put the yolks in a bowl and mash with a fork.
• 5

  Add your mayo, mustard, salt and pepper. If you like extras now is the time to add them. My family likes them plain and simple.
• 
  6

  Fill the cavities with yolk mixture. These are so much prettier if piped on, but you can just spoon in teaspoons to fill.
• 
  7

  Decorate with your choice of toppings, around the holidays I like paprika and dill to give them the colors of the season.
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