cream puffs

How To Make cream puffs

• Step 1
  place 4 cups of water and 4 sticks of butter,place in pan bring to boil add 4 cups of flour in boiling mixture, stir until flour pulls away from sides ( this only takes a few mins) remove from heat
• Step 2
  place mixture in mixing bowl add eggs one at time to mixture, mix well, place mixture in pastery bag drop on pan size of 50 cent pieces. place 2 inches apart on pan bake at 400 degree for 20 mins or until pastery puffs up and turn golden brown
• Step 3
  they should turn out the size of baseballs. you can cut tops off and fill with chicken salad,ham pimento cheese ,etc,
• Step 4
  my favorate is bav cream sprinkle with powder sugar on top great for weddings parties etc
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!