classic deviled eggs

Name: Classic Deviled Eggs
Prep time: 10 min
Cook time: 10 min
Yield: 6
Cuisine: American
Ingredients: 6 - hard boiled eggs peeled and cut lengthwise; 1/3 cup(s) mayonnaise; 1/3 cup(s) sour cream; 2 tablespoon(s) dijon mustard; 2 tablespoon(s) chives; 3 dash(es) green hot sauce; 1/8 teaspoon(s) salt or a little more; 1/4 teaspoon(s) garlic pepper; 1/4 teaspoon(s) chili powder

(1 RATING)

33 Pinches

Carmen Hall

Midland, GA

Updated on Oct 14, 2010

Me and my Family love it .

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prep time 10 Min

cook time 10 Min

method Stove Top

yield 6 serving(s)

Ingredients

6 - hard boiled eggs peeled and cut lengthwise
1/3 cup mayonnaise
1/3 cup sour cream
2 tablespoons dijon mustard
2 tablespoons chives
3 dashes green hot sauce
1/8 teaspoon salt or a little more
1/4 teaspoon garlic pepper
1/4 teaspoon chili powder

How To Make classic deviled eggs

Step 1

Pop out ( remove) the egg yolks to a small bowl and mash until smooth.

Step 2

Add Mayo,sour cream and mustard , add the hot sauce , salt and pepper and chili powder and mix through until it is smooth.
Step 3

Fill the the empty white egg shells with the mixture and sprinkel lightly with chives and chili powder .
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