bacon wrapped jalapeno poppers

★★★★★ 1 Review
kmcdow avatar
By Krystal McDow
from San Jose, CA

I got this from food.com

★★★★★ 1 Review
serves 50
prep time 20 Min
cook time 20 Min
method Bake

Ingredients For bacon wrapped jalapeno poppers

  • 25
    jalapenos, fresh
  • 14-16 oz
    cream cheese
  • 2 c
    shredded cheddar cheese
  • 2 pkg
    bacon

How To Make bacon wrapped jalapeno poppers

  • 1
    Cut stems off of peppers and cut them all in half longways.
  • 2
    Remove seeds from peppers.
  • 3
    Fill each pepper with cream cheese and sprinkle cheddar cheese on top.
  • 4
    Wrap 1/2 slice of bacon around each pepper half.
  • 5
    Place on baking sheets and place in 450 degree oven for 10 to 15 minutes or until bacon is fully cooked.
  • 6
    Remove and serve when cooled.
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