Bacon Wrapped Jalapeno Poppers
How to Make Bacon Wrapped Jalapeno Poppers
- 1Cut stems off of peppers and cut them all in half longways.
- 2Remove seeds from peppers.
- 3Fill each pepper with cream cheese and sprinkle cheddar cheese on top.
- 4Wrap 1/2 slice of bacon around each pepper half.
- 5Place on baking sheets and place in 450 degree oven for 10 to 15 minutes or until bacon is fully cooked.
- 6Remove and serve when cooled.