TIPSY FRANKS

Tipsy Franks Recipe

No Photo

Have you made this?

 Share your own photo!

Joanne Sarver

By
@Jsar

Very good

Rating:

★★★★★ 1 vote

Serves:
Makes 4 dozen
Prep:
15 Min
Cook:
25 Min
Method:
Stove Top

Ingredients

Add to Grocery List

  • 1/2 c
    plum jelly
  • 3 Tbsp
    prepared mustard
  • 3 Tbsp
    bourbon
  • 1 lb
    beef frankfurters, cut in one inch pieces

How to Make TIPSY FRANKS

Step-by-Step

  1. Combine jelly and mustard in a saucepan; cook over low heat, until jelly dissolves. Add bourbon and frankfurters; cook until thoroughly heated. Spoon the mixture into a chafing dish, use woodden picks to serve. Makes 4 dozen.

Printable Recipe Card

About TIPSY FRANKS

Course/Dish: Meat Appetizers
Main Ingredient: Beef
Regional Style: American
Dietary Needs: Dairy Free, Wheat Free, Soy Free


You May Also Like:



Leave a Comment

Sausage Cream Cheese Crescents Recipe

Sausage Cream Cheese Crescents

Kitchen Crew @JustaPinch

Easiest and best finger food you'll ever eat! Sausage, cream cheese, cheese and croissants - what could go wrong? Perfect for an appetizer or breakfast food, this will be your...

Cinco De Mayo Recipes To Get The Party Started

Cinco de Mayo Recipes to Get the Party Started

Kitchen Crew

It's fiesta time! Cinco de Mayo is a time to enjoy one of my favorite cuisine's - Mexican food. I'm having a few girlfriends over this Cinco de Mayo and...

Prepare For Memorial Day Weekend With Make-ahead Recipes

Prepare for Memorial Day Weekend With Make-Ahead Recipes

Kitchen Crew

Cookout season kicks off with Memorial Day weekend and I'm hosting the first bbq of the season. I've put together a menu that I think will be a memorable one....