Real Recipes From Real Home Cooks ®

simple sausage pinwheels

(3 ratings)
Recipe by
Gail Welch
Carthage, TX

I loved making these to take to work for my co-workers. One young girl in particular (Tomeka) would always ask me to bring them. It was worth it just to make her happy!

(3 ratings)
yield 6 serving(s)
prep time 10 Min
cook time 25 Min
method Bake

Ingredients For simple sausage pinwheels

  • 1 can
    pillsbury seamless crescent rolls
  • 1 lb
    jimmy dean pork (roll) sausage
  • 2 c
    cheddar cheese, shredded

How To Make simple sausage pinwheels

  • 1
    Preheat oven to 375 degrees. Roll out seamless crescent roll dough into a rectangle on lightly floured parchment or wax paper.
  • 2
    Spread 2/3 of a one lb roll of Sausage onto dough within a 1/2 inch on all edges. NOTE: May use whole roll, if desired.
  • 3
    Sprinkle 1 1/2 to 2 cups shredded cheddar cheese on top.
  • 4
    Beginning on long side, roll dough into a log.
  • 5
    With sharp knife cut log into twelve 1-inch size slices.
  • 6
    Place on cookie sheet that has been prepared with cooking spray.
  • 7
    Bake approximately 25 minutes until done & golden brown. Serve and enjoy!