rumaki appetizers

Name: RUMAKI APPETIZERS
Prep time: 20 min
Cook time: 15 min
Cuisine: American
Ingredients: 1/2 cup(s) packed brown sugar; 1/4 cup(s) mayonnaise; 1/4 cup(s) chili sauce; 14 - whole water chestnuts, drained; 8 ounce(s) can pineapple chunks, drained; 7 slice(s) bacon, halved

(1 RATING)

20 Pinches

Joanne Sarver

Nekoosa, WI

Updated on Sep 28, 2013

Very good

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prep time 20 Min

cook time 15 Min

method Broil

yield Makes 14

Ingredients

1/2 cup packed brown sugar
1/4 cup mayonnaise
1/4 cup chili sauce
14 - whole water chestnuts, drained
8 ounces can pineapple chunks, drained
7 slices bacon, halved

How To Make rumaki appetizers

Step 1

In a small saucepan, combine brown sugar, mayonnaise, and chili sauce. Cook and stir over medium heat until mixture cones to a boil; set aside. Place a water chestnut and pineapple chunk on each slice of bacon, roll up bacon and secure with toothpick. Place on broiler pan and broil 4-5 inches from heat. Broil 4-5 minutes on each side or until crisp. Serve with sauce. Makes 14 appetizers.
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