pork schnitzel and applesauce bites
(1 rating)
This recipe is from Freakin' Fabulous Book by Clinton Kelly, who says,"Everyone remembers Peter Brady's infamous Porkchops and Applesauce episode on The Brady Bunch, right?" Well this makes a perfect party platter that would make your mouth water!
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(1 rating)
yield
4 servings
prep time
5 Min
cook time
25 Min
method
Stove Top
Ingredients For pork schnitzel and applesauce bites
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1 lbpork tenderloin
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3 Tbspwhole grain mustard
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2 Tbspextra virgin olive oil
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1 capplesauce
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1 cbreadcrumbs
How To Make pork schnitzel and applesauce bites
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1Bread the pork with bread crumbs. Fry in olive oil until cooked through and no longer pink. While the pork is cooling, add mustard to the applesauce and pour into a dipping bowl. After meat has cooled. Cut and cube the pork, skewering one per toothpick. Dip it into applesauce and serve.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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