pigs in the blanket
Ingredients For pigs in the blanket
1 pkgrefrigerated cresent dough
2 Tbsppickle relish
How To Make pigs in the blanket
1Separate can of dough into 8 triangles. Spread with mustard and pickle relish. Cut each triangle into 3 small triangles. Place a weiner on the wide end of each triangle. Roll up and place on ungreased cookie sheet. Bake in 375 degrees oven for 10-12 minutes. Serve hot. Makes 24.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!