party ham ball
(1 RATING)
My sister shared this recipe years ago. I have served this countless times and it is always well received. The better the ham the better the results. This would be a great addition to a graduation party or any buffet. Serve it right beside your tried and true cheese ball.
No Image
prep time
45 Min
cook time
method
---
yield
Ingredients
- 2 cups chopped cooked ham
- 1/2 cup good mayo
- 8 ounces cream cheese, room temperature
- 4 dashes tabasco
- 2 tablespoons dried parsely flakes
- 2 tablespoons dried onion flakes
How To Make party ham ball
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Step 1Chop or grind ham. Food processor or blender can be used. Blend other ingredients into the ham. Blend well.
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Step 2If desired, mixture can be served at this point with crackers.My preferred method of serving is to chill ham mixture in a bowl for at least two hours. Then form mixture into a ball. Roll ham ball in a mixture of chopped pecans and dried parsely flakes. Ham ball should be served with a substantial cracker or sliced baguette. The ham ball mixture can easily be refrigerated for one or two days--but roll in parsley and nut mixture within 30 minutes of serving for best results.
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Step 3I suggest using good ham. I also suggest using only mayo. This is a great recipe for leftover baked ham. You may find this recipe a good one be used for creativity. I've been intending to use chopped sun dried tomatoes in the mix but I haven't tried it yet.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Snacks
Category:
Meat Appetizers
Tag:
#Quick & Easy
Keyword:
#Party
Keyword:
#potluck
Keyword:
#buffet
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