little smokies fondue

Name: Little Smokies Fondue
Cook time: 10 min
Yield: 10-20
Cuisine: American
Ingredients: 1 bottle(s) Catalina dressing; 2 teaspoon(s) garlic salt; 2-3 tablespoon(s) mustard; 1/4 cup(s) ketchup; 2 pound(s) little smokies; 3 teaspoon(s) Worcestershire sauce

18 Pinches

Kelli Friedman

Summerville, SC

Updated on Jul 17, 2015

Keep warm in a small crock-pot for parties!

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prep time

cook time 10 Min

method Slow Cooker Crock Pot

yield 10 -20

Ingredients

1 bottle Catalina dressing
2 teaspoons garlic salt
2-3 tablespoons mustard
1/4 cup ketchup
2 pounds little smokies
3 teaspoons Worcestershire sauce

How To Make little smokies fondue

Step 1

Mix all ingredients.

Step 2

Add little smokies to sauce.
Step 3

Simmer 10 minutes.
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