Kielbasa Spicy-Mustard Rolls
How to Make Kielbasa Spicy-Mustard Rolls
- Preheat oven to 375°
- Blot dry kielbasa with paper towels. Cut kielbasa crosswise into 3/4-inch-thick rounds then cut each round crosswise for half moon shapes
- Unroll crescent rolls
Spread a little spicy brown mustard on each triangle, not getting too close to the edges.
Place apiece of kielbasa on wide end of crescent and roll up
- Place rolls about 1 inch apart on cookie sheet.
Bake 13 to 15 minutes or until browned.