Real Recipes From Real Home Cooks ®

jiffy porcupines

(1 rating)
Recipe by
Pat Duran
Las Vegas, NV

A delicious old favorite in almost no time at all. This mixture can be used to stuff peppers or squash!

(1 rating)
yield serving(s)
prep time 15 Min
cook time 20 Min

Ingredients For jiffy porcupines

  • 1 lb
    lean ground beef
  • 2/3 c
    quick cooking rice, (minute rice)
  • 1/4 c
    chopped onion
  • 1 tsp
  • 1/4 tsp
  • 2 Tbsp
    vegetable oil
  • 2 can
    (8 oz. each) hunt's tomato sauce
  • 1/4 c

How To Make jiffy porcupines

  • 1
    Mix beef, rice(uncooked), onion, seasonings. Form into 1-inch meatballs. Brown lightly on all sides in oil in a 10 inch skillet; drain fat. Add tomato sauce and water combined. Mix well. Cover and simmer about 20 minutes.

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