hot & spicy b-b-q meatballs
My Grandmothers friend, gave her this recipe, and has been a classic meal on the Anderson side of the family (AKA my father's side) I pray that this dish finds its way to your table soon! **These are meant for party snacks or as a meal as well, Great super bowl snacks, baby showers, or and old get together*****
prep time
1 Hr
cook time
45 Min
method
Bake
yield
20-35 people
Ingredients
- MEATBALLS
- 1 1/2 pounds ground hamburger
- 3/4 cup oatmeal, uncooked
- 1 1/2 teaspoons salt
- 1/4 teaspoon pepper
- 2 tablespoons finely chopped onion
- 1 large egg
- 1/2 cup milk
- SAUCE
- 1/4 cup finely chopped onion
- 1 tablespoon garlic salt
- 1 tablespoon marjoram powder
- 3 tablespoons vinegar
- 1/4 cup sugar
- 4 teaspoons worcestershire sauce
- 1 teaspoon pepperika
- 1/2 teaspoon pepper
- 1 bottle 14 oz ketchup
- 1/4 cup water (pour into ketchupbottle and shake out rest of ketchup)
How To Make hot & spicy b-b-q meatballs
-
Step 1pre-heat oven to *350. In a large bowel mix together all the ingredients for the meat balls, shape into small meatballs(very small like cocktail sized) place in the oven on a cookie sheet. Brown on each side, turn once,while cooking at *350 til golden brown.
-
Step 2Sauce- In a large (I use a 5 quart)saucepan, mix all ingredients and simmer till thickened, Add meatballs and simmer for about 15 more min.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Culture:
Italian
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Heirloom
Category:
Meat Appetizers
Ingredient:
Beef
Method:
Bake
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