hot pocket

How To Make hot pocket

• 1

  If you decide to use bacon....make slits in the dough and weave the bacon in and out...or skip this all together!
• 2

  I took the thawed bread dough, rolled it out. Put a whole bunch of ham on it. Then I made a mixture of cream cheese mayo and shredded cheese as a spread and I spread it all over the meat. Then I folded the dough, sealed the edges (you can use a bit of water to moisten the up) Place the seem side down on butter sprayed cookie sheet
• 3

  cut a few slits on top of the dough, brush an egg on top...gives it a great golden color and sprinkle some cheese on top
• 4

  pop it in the oven at 350 for about 25-30 minutes. Let cool for 10 and chow down!
• 5

  I change this recipe every time I make it...adding more things to it. Making mini ones cause one loaf of bread can make a huge sub...making little ones and having each family member add their own ingredients works well for us!
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