CREAM CHEESE SAUSAGE BALLS

Cream Cheese Sausage Balls Recipe

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Joanne Sarver

By
@Jsar

Very good

Rating:

★★★★★ 1 vote

Serves:
Makes about 4-6 servings.
Prep:
15 Min
Cook:
25 Min
Method:
Bake

Ingredients

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  • 1 lb
    sausage, uncooked
  • 8 oz
    pkg. cream cheese, softened
  • 1 1/4 c
    bisquick
  • 4 oz
    cheddar cheese, shredded

How to Make CREAM CHEESE SAUSAGE BALLS

Step-by-Step

  1. Mix all ingredients until well blended. Roll into 1-inch balls. Bake at 350 degrees for 20-25 minutes or until brown. Makes 4-6 servings.

Printable Recipe Card

About CREAM CHEESE SAUSAGE BALLS

Course/Dish: Meat Appetizers
Main Ingredient: Pork
Regional Style: American
Dietary Needs: Soy Free




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