Cabbage Hamburger Relish

Cabbage Hamburger Relish

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Emily Garner

By
@dusty31957

This recipe is from Charles Garner 2003

Rating:

★★★★★ 1 vote

Serves:
Makes 2 Quarts
Prep:
45 Min

Ingredients

  • 1 large
    head of cabbage
  • 2 large
    carrots, shredded finely
  • 1 medium
    green bell pepper
  • 3/4 c
    mayonnaise
  • 2-to-3 Tbsp
    white vingar
  • 1/2 tsp
    salt
  • 1/4 tsp
    black pepper
  • 1/2 tsp
    sugar
  • 1 1/2 tsp
    prepared horseradish

How to Make Cabbage Hamburger Relish

Step-by-Step

  1. Cut cabbage in half and core. Shredded cabbage, carrots and bell pepper to size of grain of rice. Best thing to do this with is food processor.
  2. Mix Cabbage, carrots, bell pepper & horseradish with mayonnaise.
  3. Add vinegar and continue to stir until blended.
  4. Add salt, black pepper, & sugar. stir until blended. Seal in lidded containers...quart jars with lid is ideal for this. Refrigerate till well chilled. Stir before serving. This is good on grilled hamburgers and hot dogs.

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