Bob's Asian BBQ Meatballs.

Bob Wakeman


This is something the boys and I came up with on new years day. They were so good.


★★★★★ 4 votes

6 Or More
20 Min
45 Min


  • 1 lb
    ground turkey
  • 2 tsp
    ginger powder
  • 1/2 tsp
    cdushed red pepper
  • 1/4 tsp
    salt and pepper
  • 1/4 tsp
    garlic powder
  • 1/4 tsp
    oinon powder
  • 1
  • 1/2 c
    finely ghopped pretzels
  • 1/2 c
    pistachio nuts, chopped,fine

  • 1 c
  • 2 Tbsp
    hoisin sauce
  • 2 tsp
    oyster sauce
  • 1 Tbsp
    rice wine
  • 1 Tbsp
    soy sauce, low sodium
  • 1 tsp
    worcestershire sauce
  • 1 jar(s)
    apricot preserves
  • 1/2 jar(s)
    pineapple preserves
  • 1/4 c
    maple syrup

How to Make Bob's Asian BBQ Meatballs.


  1. for the meatballs. in a large mixing bowl add ground turkey,ginger,crushed red peppers,salt & pepper,garlic powder,oinon powder and one egg. Mix well with your hands. In a pie pan add pretzles and pistachois. Mix with a fork.
  2. Pre-heat oven to 350. form meatballs abought 1 inch round. Roll in pretzle,nut mix. Spray a backing pan or cookie sheet with cooking oil spray.Put meatballs on tray. Bake at350 for 20 minutes
  3. Wile meatballs are cooking. In a large sauce pan add all sauce ingredients. Set burner for med-high. Wisk everything together till no more chunks..Lower heat to low. Once meatballs have cooked add to sauce.Mix lightly with a spoon to make shure they have been covered with the sauce. serve warm.on a platter.

Printable Recipe Card

About Bob's Asian BBQ Meatballs.

Main Ingredient: Beef
Regional Style: Chinese
Other Tags: Quick & Easy, For Kids, Healthy

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