bacon wrapped stuffed mushrooms
Really good
No Image
prep time
15 Min
cook time
20 Min
method
Bake
yield
Makes 20 servings
Ingredients
- 1/2 cup chopped green onion
- 2 - 8-oz. pkg. cream cheese, softened
- 20 - fresh mushrooms, stems removed
- 1 pound sliced bacon, cut in half
How To Make bacon wrapped stuffed mushrooms
-
Step 1Preheat oven to 350 degrees. In a medium bowl, mix together green onions and cream cheese. Stuff mushroom caps with cream cheese mixture. Wrap each mushroom with a half slice of bacon and secure with toothpicks. Place on a baking sheet. Bake for 2o minutes in preheated oven, until bacon is cooked through. Makes 20 servings.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Meat Appetizers
Ingredient:
Pork
Diet:
Wheat Free
Diet:
Soy Free
Method:
Bake
Culture:
American
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