pineapple-onion salsa

Name: PINEAPPLE-ONION SALSA
Prep time: 20 min
Cuisine: American
Ingredients: 1 large pineapple, finely chopped; 1 - onion, finely chopped; 6 tablespoon(s) fresh mint, minced; 2 tablespoon(s) minced jalapeno chili; - tortilla chips

(1 RATING)

31 Pinches

Joanne Sarver

Nekoosa, WI

Updated on May 16, 2013

Good on tortilla chips

Rate

No Image

prep time 20 Min

cook time

method Refrigerate/Freeze

yield Makes about 7 cups

Ingredients

1 large pineapple, finely chopped
1 - onion, finely chopped
6 tablespoons fresh mint, minced
2 tablespoons minced jalapeno chili
- tortilla chips

How To Make pineapple-onion salsa

Step 1

Mix first four ingredients in a large bowl. Season with salt and pepper. Chill up to 8 hours. Serve with chips. Makes 7 cups.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes