grape poppers

Name: Grape Poppers
Prep time: 30 min
Yield: 48
Cuisine: American
Ingredients: - 48 fresh grapes; - 8 oz. (1/2 package) vanilla candiquik coating; - 1 cup chopped pecans (may substitute with any nuts); - toothpicks

46 Pinches 1 Photo

Eileen Hineline

Coolidge, AZ

Updated on May 27, 2015

What fun way to enjoy green grapes! Fun appetizer or snack and great for parties! Enjoy!!!!

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prep time 30 Min

cook time

method No-Cook or Other

yield 48 serving(s)

Ingredients

- 48 fresh grapes
- 8 oz. (1/2 package) vanilla candiquik coating
- 1 cup chopped pecans (may substitute with any nuts)
- toothpicks

How To Make grape poppers

Step 1

Wash grapes and pat completely dry. Spear each grape with a toothpick.

Step 2

Melt Vanilla CandiQuik in tray according to package directions.
Step 3

Holding the end of the toothpick, dip each grape in the CandiQuik; allow excess coating to drip off.
Step 4

Immediately dip the end of the grape in the chopped pecans; place on wax paper to dry.
Step 5

prep time 30 minutes-done in 30 minutes.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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