cranberry appetizers

Name: Cranberry Appetizers
Prep time: 10 min
Cook time: 20 min
Ingredients: 1/2 cup(s) sugar; 1/2 cup(s) packed light brown sugar; 1 cup(s) water; 1 package(s) fresh or frozen whole cranberrys; 1-3 tablespoon(s) prepared horseradish; 1 tablespoon(s) dijon mustard

(1 RATING)

42 Pinches

Joey Wolf

Burlington, IA

Updated on Nov 28, 2012

I think, but am not sure this a Taste of Home recipe. I fixed it this Thanksgiving and loved it.

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prep time 10 Min

cook time 20 Min

method ---

yield several

Ingredients

1/2 cup sugar
1/2 cup packed light brown sugar
1 cup water
1 package fresh or frozen whole cranberrys
1-3 tablespoon prepared horseradish
1 tablespoon dijon mustard

How To Make cranberry appetizers

Step 1

Combine sugars and water; bring to a boil

Step 2

Stir in cranberrys cook for 10 minutes or until thickened, stirring occassionaly
Step 3

Cool slightly
Step 4

Stir in 1-3 Tbs of prepared horseradish (I used 1 1/2 Tbs; 2 would probably be ok, I think 3 would be a bit much) and 1 Tbs of dijon style mustard.
Step 5

Refrigerate until ready to serve. Serve with crackers and cream cheese.
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