white trash empanadas
I use the word "Empanada" loosely here folks, but cream cheese, sausage and crescent rolls - what's not to love?
prep time
15 Min
cook time
15 Min
method
Bake
yield
16 serving(s)
Ingredients
- 1 package breakfast sausage tube (i like bob evans spicy for this recipe)
- 1 package brick of softened cream cheese
- 2 cans 8 count cans of large crescent rolls
How To Make white trash empanadas
-
Step 1pre-heat oven to 350
-
Step 2fry sausage over med-high heat and crumble
-
Step 3drain excess grease and return to pan
-
Step 4add softened cream cheese to sausage and mix thoroughly
-
Step 5spoon heaping teaspoon onto wide end of rolled out crescent triangle, roll up loosely as directed on can and bake for 13 - 14 minutes. repeat for remaining dough.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Breakfast
Category:
Cheese Appetizers
Category:
Other Appetizers
Category:
Other Breads
Category:
Meat Breakfast
Category:
Meat Appetizers
Tag:
#Quick & Easy
Keyword:
#cheese
Keyword:
#sausage
Keyword:
#crescent
Ingredient:
Pork
Method:
Bake
Culture:
American
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