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ultimate amish swiss fondue

(1 rating)
Recipe by
Angie Robinson
Findlay, OH

I had this in Amish country Ohio, at the Chalet in the Valley. Its simply awesome~even teenagers loved it. You can use any swiss, but if you can get Guggisberg you are in luck.

(1 rating)

Ingredients For ultimate amish swiss fondue

  • 12 oz
    guggisberg brand baby swiss cheese
  • 4 ounces gruyere cheese
  • 1 tablespoon corn starch
  • 1/2 clove of garlic
  • 6 ounces sauterne wine
  • 2 tablespoons dry sherry

How To Make ultimate amish swiss fondue

  • 1
    In a medium saucepan, sauté garlic then add sauterne. Bring to a boil, whisk in thawed cheese mixture stirring constantly until smooth and bubbly. Stir in sherry, reduce heat to a simmer. Place in a fondue pot over medium to low heat. Watch carefully and do not allow to burn. Dip chewy French Bread cubes or Trail Bologna cubes.

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