skinny pimento cheese

Name: Skinny Pimento Cheese
Prep time: 5 min
Cuisine: American
Ingredients: 1 cup(s) reduced fat cheddar, grated; 2 ounce(s) Greek yogurt, non-fat; 2 tablespoon(s) mayonnaise, light; 2 ounce(s) pimentos, chopped (half the jar); 1 pinch(es) salt

(3 RATINGS)

614 Pinches 4 Photos

Phyllis Gesch

Round Rock, TX

Updated on May 24, 2017

So delicious, you'll never want store-bought pimento cheese again!

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A bowl of pimento cheese with a sandwich in the background.

Blue Ribbon Recipe

This lightened-up version of a classic Southern spread is super yummy. We loved the creamy combination of the light mayo and Greek yogurt. The Greek yogurt adds a very slight tang. It's simple to make and after tasting it you'll never buy store-bought spread again. Great on a sandwich, on top of crackers or dipped into veggies.

— The Test Kitchen

prep time 5 Min

cook time

method No-Cook or Other

yield

Ingredients

1 cup reduced fat cheddar, grated
2 ounces Greek yogurt, non-fat
2 tablespoons mayonnaise, light
2 ounces pimentos, chopped (half the jar)
1 pinch salt

How To Make skinny pimento cheese

Step 1

Add ingredients to a bowl.

Step 2

Gently fold all ingredients together. Don't mix it to death, it will ruin the texture of the cheese.
Step 3

Serve immediately. Keep leftovers refrigerated.
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