pineapple ham and cheese sandwich
This is a great sandwich to have for breakfast, lunch or dinner.. Grilling the pineapple make this taste even better. Great for breakfast with fried eggs. Lunch with a nice salad and light dressing. Dinner with a bowl of soup and a Jello salad.. I like these with tomato soup on the side. Mmmmm. Great with other cheeses, meats or sliced fruit...so many combinations..
prep time
5 Min
cook time
10 Min
method
Bake
yield
2 serving(s)
Ingredients
- 2 slices your favorite bread
- - butter, softened
- 2 slices deli ham
- 2 slices pineapple rings ,drained and grilled (fresh is best)
- 2 pinches ground cinnamon/with sugar
- 2 slices cheese, your favorite like-gruyère or swiss
How To Make pineapple ham and cheese sandwich
-
Step 1Preheat oven to 350^. Lightly butter both sides of the bread and place on a cookie sheet. Layer ham then pineapple on the slices of the bread. Place the
-
Step 2Sprinkle with the cinnamon /sugar; and top with cheese. Bake for 7 to 12 minutes or until cheese is melted and sandwiches are heated through. Serve hot.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Fruit Appetizers
Category:
Cheese Appetizers
Category:
Sandwiches
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Healthy
Ingredient:
Fruit
Method:
Bake
Culture:
American
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes