Pineapple Ham and Cheese Sandwich

Pat Duran


This is a great sandwich to have for breakfast, lunch or dinner..
Grilling the pineapple make this taste even better.
Great for breakfast with fried eggs. Lunch with a nice salad and light dressing. Dinner with a bowl of soup and a Jello salad..
I like these with tomato soup on the side. Mmmmm.
Great with other cheeses, meats or sliced many combinations..


★★★★★ 2 votes

5 Min
10 Min


  • 2 slice
    your favorite bread
  • ·
    butter, softened
  • 2 slice
    deli ham
  • 2 slice
    pineapple rings ,drained and grilled (fresh is best)
  • 2 pinch
    ground cinnamon/with sugar
  • 2 slice
    cheese, your favorite like-gruyère or swiss

How to Make Pineapple Ham and Cheese Sandwich


  1. Preheat oven to 350^.
    Lightly butter both sides of the bread and place on a cookie sheet.
    Layer ham then pineapple on the slices of the bread.
    Place the
  2. Sprinkle with the cinnamon /sugar; and top with cheese.
    Bake for 7 to 12 minutes or until cheese is melted and sandwiches are heated through.
    Serve hot.

Printable Recipe Card

About Pineapple Ham and Cheese Sandwich

Main Ingredient: Fruit
Regional Style: American

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