Pimento Cheese

Kristie Yearwood


My mom made this and we all loved it and shared with everyone. In the south my grandmother would buy this from the store and make us a sandwich. This is so much better. Great as a spread or dip too!

★★★★★ 3 votes
10 Min


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3 oz
cream cheese, softened at room temp
1 c
grated sharp cheddar cheese
1 c
grated monterey jack cheese
1/2 c
1/4 tsp
1/8 tsp
1/8 tsp
garlic powder
2-3 Tbsp
pimentos, smashed
1 tsp
grated onion, optional

How to Make Pimento Cheese


  • 1Beat cream cheese until smooth and fluffy. Then add all the rest of the ingredients and beat until well blended.
  • 2Use as a sandwich spread, or on crackers, or as a dip with vegetables. If you like it spicy add a few drops of tabasco sauce. Too easy. and It lasts for days in the fridge, well not in our house.

Printable Recipe Card

About Pimento Cheese

Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids

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