Pepperoni Cheese ball

Mary Lee


Another great cheese ball, quick and easy to make and very tasty .. just in time for Super Bowl Sunday. (see my other cheese balls)

★★★★★ 2 votes
2 sleeves of crackers
15 Min
No-Cook or Other


8 oz cream cheese softened
8 oz shredded cheddar cheese - room temperature
2 tbs sour cream
1 tbs worcestershire
4 green onions diced small
2 oz diced pimentos
1/2 (approx) lb. peperroni slices cut up into very tiny pieces (reserve half the amount for garnish)

How to Make Pepperoni Cheese ball


  • 1In medium bowl combine all ingredients except for 1/2 of the pepperoni pieces. When all ingredients are mixed well together, place on waxed paper and form ball... roll cheese ball in remaining pepperoni pieces .. refrigerate for at least 4 hours.
  • 2Set cheese ball out approx 20 minutes before serving time.
    Serve with favorite crackers, melba toast, garlic chips .. which ever you desire.

Printable Recipe Card

About Pepperoni Cheese ball

Main Ingredient: Dairy
Regional Style: American