Party Cheese Ball

Party Cheese Ball Recipe

No Photo

Have you made this?

 Share your own photo!

Pat Campbell


This recipe makes a very delicious appertizer.......with lots of vaiations. You need to try this, very good for Holiday coming up.

★★★★★ 1 vote
about 2 cups
30 Min


8 oz pkgs cream cheese, softened
2 cups
(8 oz ) shredded sharp natural cheddar cheese
1 tbs
chopped, well drained pimento
1 can
well drained green chilies, or to taste
green onion, fine chopped, include green
2 tbs
worcestershire sauce
1 tsp
lemon juice
dash of ground red pepper and dash of salt
chopped nuts of your choice


1Combine cream cheese and cheddar cheese, mixing at medium speed on mixer till well blended.
2Add all remaining ingredients except nut meats; mix well. Chill several hours. Shape into ball; roll in pecans. Serve with crackers.
Omit pecans. Roll in finely chopped parsley, dried beef or toasted chopped almonds.

Shape into log. Coat top and bottom of log with chopped parsley. Slice; serve with crackers or cucumber slices.

Shape into 1 inch balls. Roll in chopped nuts, dried beef, toasted sesame seed or chopped parsley.

Shape into pyramid. Coat one side with chopped nuts, second side with chopped parsley and third side with chopped dried beef. Serve with party rye bread.

Shape into football; coat with pecans. Top with pimento strips to form lacing.

About Party Cheese Ball

Course/Dish: Cheese Appetizers
Other Tag: Quick & Easy