Italian Dip

Italian Dip Recipe

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Michelle Bates-Phipps

By
@chelleicious

this recipe was inspired by an appetizer that we ordered at a bar in Three Rivers, Michigan called Pub 21. I forget the name of it on the menu, but it was so good I had to try to come up with something similar to have at home all of the time. Here is what I came up with, it's not exactly the same but just as good.

Rating:

★★★★★ 1 vote

Comments:
Prep:
5 Min
Cook:
5 Min

Ingredients

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16 oz
cream cheese
4 oz
basil pesto
8 oz
shredded mozzarella cheese

How to Make Italian Dip

Step-by-Step

  • 1cut cream cheese into squares for ease of melting, put into large microwave safe bowl
  • 2add pesto
  • 3add half of the mozzarella cheese
  • 4microwave 30 seconds and stir
  • 5continue step 4 until mostly blended
  • 6top with remaining mozzarella, microwave up to 30 seconds to melt cheese.
  • 7serve with crackers, pita bread, or plain tortilla chips

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