HOT corn dip

Hot Corn Dip Recipe

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Melissa Buchanan-Smith


My girlfriend Sharon's recipe.


☆☆☆☆☆ 0 votes

20 Min
30 Min


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  • 15 oz
    whole kernel corn drained
  • 8 oz
    chopped green chilies drained
  • 1/2 c
    diced red pepper &/or onion
  • 1 c
    white chedder cheese, grated
  • 1 c
    mayonnaise dressing
  • 1/2 c
    parmesan cheese

How to Make HOT corn dip


  1. Combine corn, chilies, red pepper, cheeses, mayonnaise into a deep dish or pie plate.
  2. Optional: 2 T jalapenos
  3. Cover and bake at 350 for 30 minutes.

    Serve with tortilla chips

Printable Recipe Card

About HOT corn dip

Course/Dish: Cheese Appetizers
Main Ingredient: Dairy
Regional Style: American
Other Tags: Quick & Easy, Heirloom

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