holiday cheese ball

Name: Holiday Cheese ball
Prep time: 10 min
Yield: 4
Ingredients: 16 ounce(s) cream cheese; 16 ounce(s) shredded sharp cheese; 1/2 pound(s) sliced roasted beef from deli, chopped up; 1 tablespoon(s) worcestershire sauce; 1/2 cup(s) diced green onions (about 3 stalks)

(1 RATING)

102 Pinches

Odessie Russell

Tucson, AZ

Updated on Sep 6, 2012

I make this and it is gone within the hour! good thing I only make this about once a year for holidays.

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prep time 10 Min

cook time

method ---

yield 4 serving(s)

Ingredients

16 ounces cream cheese
16 ounces shredded sharp cheese
1/2 pound sliced roasted beef from deli, chopped up
1 tablespoon worcestershire sauce
1/2 cup diced green onions (about 3 stalks)

How To Make holiday cheese ball

Step 1

Mix softened cream cheese with green onion, half shredded cheese, worcestershire sauce and chopped up deli roast beef slices.

Step 2

Set in fridge for about half an hour, then remove and form into ball. Roll ball in remaining cheese and wrap or cover return to fridge until firm.
Step 3

Set out with club crackers or your cracker of choice when ready to serve as appetizer or snack.
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