No Image
prep time
45 Min
cook time
method
---
yield
Ingredients
- 2 packages cream cheese, 8 oz each
- 1 can crushed pineapple, drained. 8 1/2 oz can
- 1/4 cup green pepper, chopped very fine.
- 2 tablespoons onion, chopped very fine.
- 1 tablespoon season salt
- 1 1/2 cups pecans, chopped very fine.
How To Make holiday cheese ball
-
Step 1Cream cheese, all ingredients except the pecans. Shape into a large ball and refrigerate until firm. Roll to cover entire ball in the finely chopped pecans.
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